Oil Sprayer uses the most advanced international patented pre-compression spray technology, which can atomize your favorite cooking oil, bring an excellent cooking experience, and develop a low-oil diet life style.
The proper trigger force makes your fingers not feel tired even after a long-time use of the spray bottle.

While reducing the intake of oil, Oil Sprayer also brings the joy of cooking, which is a kitchen artifact that many healthy dieters love.
You can spray not only cooking oil, but also vinegar, soy sauce and cooking wine.

Key Feature

• Oil Sprayer with international patented spray technology allows cooking oil to be sprayed into a fan-shaped mist.
• Three spray modes by different trigger-pulling techniques can realize different applications in the cooking process. One full stroke pull can spray approximately 0.04 oz (1g) of cooking oil, which allows you to accurately control your daily intake of oil.
• MULTI-PURPOSE USAGE: it works with almost all types of liquid based cooking oils, vinegar, soy sauce, cooking wine, etc, ideal for flavoring salads, baking, grilling or frying. Caution: liquids with particles are forbidden, in order to avoid jamming up the nozzle.
• Made from food grade plastic bottle, BPA- latex-, and DEHP- free.
• A safe, healthy, economical, and environmental-friendly way to use controlled amount of your favorite cooking oils and dressings.

The dispense head is made of plastic (majority polyolefins (PP, PE) + (1) stainless steel spring) and the bottle material is PET, both are available with FDA certifications.

The distance to the pan can be adjusted to control the covered area when spraying.
Three spray modes by trigger techniques
1. Half stroke Pull: for small areas use, it can effectively reduce the consumption of cooking oil
2. Full Stroke Pull: move the wrist when spraying fan-shaped mist, the oil can be evenly covered on the target area
3. Continuous Spray: spray your favorite oil on the large area effectively and evenly, ideal for BBQ